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Basic Crepes. A French Breakfast. This recipe serves 12 people.
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TIP: If you wish to freeze crepes, make several batches at a time. To freez ...
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Combine flour and salt in a bowl. Combine lowfat milk, egg whites, and egg ...
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To make Cornmeal Crepes, add 2 tablespoons cornmeal with the flour and salt ...
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In a blender of food processor blend the flour, 1/2 c. plus 2 Tbsp. water, ...
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Combine flour and salt in a bowl. Combine lowfat milk, egg whites, and egg ...
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Basic Dessert Crepes. A French Breakfast. This recipe serves 28 people.
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Basic Cannelloni Crepes. A Californian Breakfast. This recipe serves 8 peop ...
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In mixing bowl, combine Large eggs and salt. Add in flour alternately with ...
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Combine all the ingredients in a blender and blend till smooth. Or possibly ...
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Crepes are a gift to the busy, fun-loving cook. They can be made ahead of t ...
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Mixing crepes by hand. Sift the dry ingredients into a bowl. Break the Larg ...
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Sift flour into a bowl. Stir in Large eggs, lowfat milk, water, sugar and s ...
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Beat lowfat milk into well beaten Large eggs. Sift together flour, sugar an ...
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Measure all ingredients into mixing bowl. Beat till smooth. Pour scant 1/2 ...
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